Breakfast Menu

Breakfast Selections

Cold Selections

  • Pound Cake
  • Fresh Fruit trays
  • Muffins
  • Danish
  • Tarts/ mini Danish
  • Croissants

Hot Selections

  • Croissants w/ ham and cheese
  • Croissants w/ cheese and tomatoes
  • Egg/cheese Casserole
  • Biscuits and Gravy
  • Breakfast Wraps w/ tomatoes and pancetta
  • French toast
  • Pancakes
  • Mini assorted Quiche
  • Quiche Pie
  • Bagels/Donuts
  • Sausage/Baked Ham/Bacon

FULL VEGETARIAN MENU AVAILABLE

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Use our online request form to schedule your next event, it's that easy. Our professional staff will start working on your request right away and will contact you within 2 hours.

Catering Information

Barb Krug

314-691-7958 (cell)
636-970-2992 (work)
email: valentimarket@charter.net
 

Dana Winter

636-373-1830 (cell)
636-970-2992 (work)
email: dana@valentismarket.com
 

Karlyn Kyle

636-795-1395 (cell)
636-970-2992 (work)
email: karlynkkyle@hotmail.com

 

*all meals come with black plastic plates, white napkins and clear plastic wear

*price subject to change

*we will work with smaller budgets

*CALL TO INQUIRE

Catering Options

Linen, China, Soft Drinks & Alcoholic Beverages are extra:

Linen- $4.95 per table

China Place Setting- $4.95 per person

Coffee, Tea & Soda- $1.25 per person

Beer & Wine- $7.95 per person

Beer, Wine & Alcohol- $8.95 per person

Service Rate of $26.00 per server per hour includes:

Set up

Clear Tables

Cut Cake

Break Down