Category Archives: Bakery

Fresh Baked Italian Bread

What is commonly known as Italian Bread in the states is something like French Bread but typically softer. The dough typically contains some olive oil and dairy to soften things up, and instead of steaming the oven to maximize crust you brush the crust with water before placing it in the oven which keeps it softer and chewier. It is the perfect spongy bread for mopping up pasta sauces, and quite good on its own.[coupon couponid="2813" coupon_align="cctor_alignnone" name="Italian Bread"]  ...
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Valenti’s Unbelievable Brownies

Stop by and pick up some of our unbelievable Brownies, moist and full of flavor. You can pick up a single brownie just for that afternoon snack today, or get an entire tray of our brownies, enough for the whole family...
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Cannoli

Cannoli are Sicilian pastry desserts. The singular is cannolo (or in the Sicilian language cannolu), meaning "little tube", with the etymology stemming from the Latin "canna", or reed. Cannoli originated in Sicily and are an essential part of Sicilian cuisine. They are also popular in Italian American cuisine and in the United States are known as a general Italian pastry, while they are specifically Sicilian in origin. In Italy they are commonly known as "cannoli siciliani", Sicilian cannoli.Featured are Cannoli garnished with an assortment of toppings, including chocolate, nuts and fruit....
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